Skip to main content

Marigolds?

I have never been a fan of Marigolds.  I think the number one reason I have never liked them is because, well, they smell really bad.  When you think of a flower you think of something pretty and inviting that says "Hey, smell me I'm so pretty." I have never even thought Marigolds were that pretty.  


However, Marigolds do have their purpose they serve as a natural bug repellent.  Planted in your garden they help to keep the pest away so you don't have to use bug spray.  Yay Marigolds! As we all know pesticides on our food cause all kinds of harm so the more organic you can grow your vegetables the better off you are.


That being said when we planted our garden this year we decided that we wanted lots and lots of Marigolds.  The more Marigolds the less bugs the more produce.  So about six weeks before we could plant them outside we started them inside from seeds.  This was our first time starting anything from seed so we weren't very sure what we were doing and even when it came time to plant them in the garden we weren't sure that they were going to survive.


Today we have some of biggest and I must confess prettiest Marigolds you have ever seen.  The garden has grown to such a state now that it is hard to see where the Marigold plant begins and the vegetable plant ends.  They are all intertwined and the effect is pretty cool.  I have really enjoyed the Marigolds and look forward to repeating the Marigolds in next years garden.


This year we had to spray only one time for pest and that was before the Marigolds had blooms on them.  After they bloomed we didn't have to spray and we have lost little to no vegies to pest.  The other thing we did with Marigolds is we started some from seed in the garden.  There are some bugs that like to eat new plants that no matter how much you spray they eat the whole plant.  So this year we gave them Marigolds to eat they ate themselves full on Marigolds and didn't touch our vegies.


The total cost of the Marigold seeds was $1.98.  To start them indoors cost about $10.00.  If we had bought them already started it probably would have been about $40.00.  Pesticides are pretty expensive and we saved a lot of money on saved produce.  Marigolds may not be the prettiest smelling flower but they defiantly deserve points for being the prettiest working flower.

Comments

Popular posts from this blog

Registered! What Have I done?

I'm just home from the gym. My legs are shaky, my shirt is sweaty, and my muscles are loose. Saturday, I biked almost 30 miles on a hill before getting off the hill and finishing up at 35 miles. This morning I went for a nice 70 minute jog. (Legs are not HAPPY!) Last night before going to bed I registered for "Little Red." Paid my non-refundable registration fee. Needless to say I'm what you would called, "FREAKED!" Holy Cow what have I gotten myself into, a 100 mile bike ride.  Do you know that this ride will actually take me out of one state into another and back. Does that sound insane? Who gets up and says hey lets ride our bikes to that state over there and back? I think I have officially lost my mind. How does one know for sure if they have lost there mind? Short of registering for a 100 mile bike ride. Do you know people do these all the time? They do them for fun! Maybe that is the definition of insane. Well what is done is done and I have 16 weeks...

Ask "the SwimMom" Holiday Edition

One thing that you may not know about me is that in my senior year of high school I worked at Baskin Robins. I scooped, dipped, mixed, and created ice cream concoctions for almost an entire year. It was the best and worst job I ever had. My favorite ice cream desserts were malts. Ummmm!!! That is why when I came across this recipe a few years later I couldn't wait to try it. That is why after I tried this recipe it became one my favorite cookie recipes. Below is the recipe for: "Chocolate Malted Cookies" 1 cup butter-flavored shortening 1-1/4 cups packed brown sugar 1/2 cup malted milk powder 2 tablespoons chocolate syrup 1 tablespoon vanilla extract 1 egg 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1-1/2 cups semisweet chocolate chunks 1 cup (6 ounces) milk chocolate chips In a mixing bowl, combine shortening, brown sugar, malted milk powder, chocolate syrup and vanilla; beat for 2 minutes. Add egg. Combine the flour, baking soda and salt; gradually...

Come and Gone

Christmas has come and gone the final hours of 2010 has began. I'm sure that I have a 2010 reflection post in me somewhere. But! Our 2010 is ending with family, friends and the baptism of my baby. It is so hard to type that sentence even harder to believe that we are baptizing our last little one. So the end of this year is going to come and go without a reflection post. I have chili to cook and family to visit and.... I did want to share with you a quick look at our Christmas We spent Christmas Eve at Grandma's house. At 80 years old she keeps the party rocking and we enjoy the time we get to visit with everyone. (A quick picture before we left. I try to get this picture every year on Christmas Eve.) Melting snowman was our little Christmas Eve joke since all of our Christmas snow had melted. (The stockings after Santa's Visit) This year we enjoyed a brown Christmas. The snowflakes all disappeared and the hopes of a White Christmas were in vain. ...